Back with a new label, this wine using 85% Monastrell (aka Mourvèdre) and 15% Shiraz grown on the top-rated Juan Gil estate offers exceptionally good value for money.
The return of an old favourite - made from 80% Prieto Picudo and 20% Tempranillo aged in French oak to give the cherry and berry fruit a bit more complexity.
Oak aged (barrica = barrel) and similar in style to a Reserva Rioja.
Oak aged wine with great depth of flavour accompanied by lots of juicy fruit. A great find.
Proper rosé with a decent depth of colour and strong strawberry flavours.